BBQ Beef Lettuce Cups
Our Korean BBQ beef lettuce cups are a quick and easy dish for your next barbecue! And our recipe is ready in only 20 minutes!
Ingredients
- 300g Pams Fresh Beef Korean BBQ Hanger Steaks
- 4-5 small Pams Iceberg Lettuce leaves
- ½ yellow capsicum and ½ red capsicum, diced
- ½ cup Pams Sweet Corn Kernels, cooked
- 2 Pams Spring Onions, finely sliced
- 2 Tbsp Pams Extra Virgin Olive Oil
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