Cheesy Pizza Puffs 3 Ways

Ingredients

• 2 tbsp. (40g) butter
• 2 tbsp. plain flour
• ¾ cup (185 ml) milk
• ½ cup (60 g) Perfect Italiano™ Perfect Pizza Cheese
• 2 sheets puff pastry, just thawed and cut in four squares
• 1 quantity of Base Cheesy Sauce (see above)
• 2 tbsp. pizza sauce
• ½ cup antipasto mix, oil drained and chopped
• 50 g pepperoni, diced
• 1¼ cups (110 g) Perfect Italiano™ Perfect Pizza cheese
• 2 sheets puff pastry, just thawed
• 2 tbsp. pesto
• 3 - 4 button mushrooms, trimmed and sliced thinly
• 1¼ cups (110 g) Perfect Italiano™ Perfect Pizza cheese cheese
• 3 tablespoons BBQ sauce
• 1 cup (160g) chopped BBQ chicken
• ¼ red onion, sliced thinly