Recipe: <!-- -->Honey-Glazed Grilled Scallops with Peach Chutney<!-- --> | Whole Foods Market

Recipe: <!-- -->Honey-Glazed Grilled Scallops with Peach Chutney<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

This refreshing yet filling dish is fast and easy to make. Use peak-of-season fruit for the chutney — excellent with mangoes or pineapple when peaches are not in season. Serve with roasted...

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Ingredients

  • Scallops
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 (1-inch) piece fresh ginger, peeled and finely chopped
  • 12 large sea scallops
  • 2 tablespoons honey
  • 1 tablespoon lime juice
  • 1/4 cup green onions
  • 2 tablespoons lime juice
  • 2 large peaches, peeled, pitted and chopped
  • 1/2 red bell pepper, seeded, and chopped
  • 1 clove garlic, finely chopped
  • 1/4 teaspoon fine sea salt
  • 1/4 teaspoon ground black pepper

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