Cajun Shrimp with Chorizo - Serving Dumplings

Ingredients

• 1 pound shrimp (peeled and deveined)
• 1 tbsp Cajun seasoning
• ¼ tsp salt
• ½ tsp black pepper
• 1 tbsp olive oil
• 3 tbsp unsalted butter
• 5 ounces spicy Spanish chorizo (chopped)
• 6 garlic cloves (minced)
• 2 shallots (thinly sliced)
• ½ cup low sodium chicken broth
• 3.5 ounces spinach
• 1 tbsp lemon juice