Pistachio Lavender Cold Brew Mocktail | Sysco Foodie

Pistachio Lavender Cold Brew Mocktail | Sysco Foodie

foodie.sysco.com

Ingredients Directions - Make cold brew according to recipe. - To a shaker, add ½ cup cold brew concentrate, milk, lavender syrup and pistachio syrup; fill the

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Cooking tools:

  • Cocktail shaker
  • Measuring cup
  • Glass
  • Dish
  • Fine-mesh sieve
  • Pitcher

Ingredients

  • 2 tablespoons Citavo coffee cold brew concentrate
  • ¼ cup barista blend oat milk
  • 1 tablespoon lavender flavored syrup
  • 1 tablespoon pistachio flavored syrup
  • Simple syrup and coffee grounds for garnish (optional)

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