Sugar Free Carrot Cake – Natvia Online Store
Recipe by Maria Remember when you were a kid and you'd think, "I don't want veggies mixed with my dessert!". This is one of my favourite cakes; perfect to have
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at natvia.com.
Ingredients
- 2 cups of self rising flour
- 1 cup of Natvia 100% Natural Sweetener
- 2 cups of carrots, grated
- 1 cup of your milk of preference (soy/almond for vegetarian option)
- ½ cup of canola oil
- ½ cup of raisins (optional)
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