Vegan Carrot Cake Recipe | Desserts | Veganuary

Name: Vegan Carrot Cake Recipe | Desserts | Veganuary
Total time: 95 min
Ingredients: 1 tablespoon lemon juice; 100 ml soya milk; 125 g dairy-free margarine; 250 g soft brown sugar; 225 g self-raising flour; ½ level teaspoon baking powder; ½ teaspoon mixed spice; 175 g carrots, peeled and finely chopped; 50 g sultanas; 100 g dairy-free cream cheese; 75 g icing sugar

veganuary.com

Being vegan doesn’t mean you should miss out on tasty treats like this delicious dairy-free carrot cake! Go on, give it a try!

View full recipe on veganuary.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.

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Ingredients

1 tablespoon lemon juice
100 ml soya milk
125 g dairy-free margarine
250 g soft brown sugar
225 g self-raising flour
½ level teaspoon baking powder
½ teaspoon mixed spice
175 g carrots, peeled and finely chopped
50 g sultanas
100 g dairy-free cream cheese
75 g icing sugar

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