Pumpkin Maple Pecan Granola - Smart Nutrition with Jessica Penner, RD
Vegan, glutenfree, and EASY, this pumpkin maple granola will satisfy your pumpkin spice craving! Try it with yogurt for a hearty breakfast!
Ingredients
- 1/4 cup coconut oil
- 1/4 cup maple syrup
- 1/2 cup pumpkin puree (use the 1/4 cup twice)
- 1/4 cup brown sugar
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp ground cloves
- 1/4 tsp salt
- 3 cups rolled oats
- 1 cup pecans
- 1/4 cup raw or roasted pumpkin seeds (aka pepitas)
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