Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes | Jeff's Garden Foods

Name: Zucchini Ribbons with Kalamata Olives & Sun-dried Tomatoes | Jeff's Garden Foods
Ingredients: 2/3 c. fresh ricotta cheese; 1 fresh lemon, zested and juiced; 2 Tbsp. extra virgin olive oil; 3 garlic cloves, thinly sliced on mandolin; 2 shallots, thinly sliced on mandolin; ¼ tsp. crushed red pepper chili flake; 5 medium zucchini, thinly sliced on mandolin; ½ c. Jeff’s Garden Sun-Ripened Dried Tomatoes , drained & julienned with some oil reserved.; ½ c. Jeff’s Garden Organic Pitted Whole Greek Kalamata Olives , drained & rough chopped; Salt and freshly ground pepper

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Zucchini ribbons with Kalamata olives and sun-dried tomatoes, a quick 25-minute meal from Jeff's Garden Foods. Perfect for a flavorful side or light main dish.

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Ingredients

2/3 c. fresh ricotta cheese
1 fresh lemon, zested and juiced
2 Tbsp. extra virgin olive oil
3 garlic cloves, thinly sliced on mandolin
2 shallots, thinly sliced on mandolin
¼ tsp. crushed red pepper chili flake
5 medium zucchini, thinly sliced on mandolin
½ c. Jeff’s Garden Sun-Ripened Dried Tomatoes , drained & julienned with some oil reserved.
½ c. Jeff’s Garden Organic Pitted Whole Greek Kalamata Olives , drained & rough chopped
Salt and freshly ground pepper