Chicken Spinach Pasta - Home Recipe Guide

Ingredients

• 8 ounces pasta of choice
• Water for boiling
• 1 teaspoon salt
• 1 pound boneless, skinless chicken breasts, cut into bite-sized strips
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 1 small onion, finely chopped
• 2 cups fresh spinach leaves
• 1 cup heavy cream
• ½ cup chicken broth
• ½ cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• ½ teaspoon crushed red pepper flakes
• Salt and freshly ground black pepper to taste
• Fresh parsley, chopped
• Lemon zest