Caramelized Fennel - Talley Farms Box
Using a very sharp knife, cut the top and bottom from the fennel bulb and then remove tough outer layers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at talleyfarmsbox.com.
Ingredients
- 1 large fennel bulb
- 1/4 cup extra virgin olive oil
- 1/2 lemon
- Salt and fresh ground pepper
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