Sweet and Sour Pork Fillet Amazing Recipe
Sweet and Sour Pork fillet is a popular dish among many people. Chinese cuisine is recognized as having some of the best dishes in the world.
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Cooking tools:
- Wok
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Whisk
- Stove
- Slotted spoon
- Spatula
- Paper towel
- Plate
- Serving platter
Ingredients
- 500 g pork tenderloin
- 3-4 cups cooking oil
- 1/2 tsp ginger
- 1/2 tsp salt
- 1/4 tsp white pepper powder
- 1 tbsp water
- 1 tbsp cooking wine
- 2 egg white only
- 6 tbsp cornstarch
- 3 tbsp all-purpose flour
- 1-2 tbsp water
- 1 tbsp cooking oil
- 1 clove garlic
- 1 tbsp ginger
- 1 stalk green onion, white part
- 2 tbsp tomato paste
- 2 tbsp rice vinegar
- 4 tbsp sugar
- 2 tbsp hot oil
- slurry
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