How to Make Sherbet: Zesty Lemon-Lime Sunshine in a Scoop!
Learn how to make sherbet bursting with fresh lemon-lime flavor! This easy recipe, inspired by classic lemon sorbet, is the perfect refreshing summer treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 1 cup (200g) granulated sugar
- 1 cup (240ml) water
- 1 cup (240ml) fresh lemon juice (about 6-8 lemons)
- ½ cup (120ml) fresh lime juice (about 4-6 limes)
- 2 tablespoons lemon zest (from about 2 lemons)
- 1 tablespoon lime zest (from about 2 limes)
- ½ cup (120ml) whole milk cold
- 1/4 tsp salt
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