Custard Cream Fudge Squares
Not that they need it, but this is the ultimate Custard Cream biscuit upgrade, turning them into fudge squares.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twistedfood.co.uk.
Ingredients
- 300g Custard Cream
- 9 Custard Creams (To Decorate)
- 100g Melted Butter
- 1 Tin Condensed MIlk
- 300g White Chocolate
- 2 Tsp Custard Powder
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