Not So Traditional Coleslaw • Rustlin' Rob's Gourmet Texas Foods

Ingredients

• 1 medium cabbage (about 2 pounds), outer leaves removed
• 1 small bag of shredded carrots
• 1/2 cup loosely packed fresh parsley leaves, coarsely chopped
• 1 cup mayonnaise
• 2 tbsp apple cider vinegar
• 2 tbsp Rustlin' Rob's German Stone Ground Mustard
• 1 tsp celery seeds
• 1/4 tsp fine sea salt
• 1/4 tsp black pepper