Herbed Chili-Lemon Shrimp with Creamy Chop Salad | Publix Super Markets

Ingredients

• 1 seedless cucumber
• 12 oz trimmed fresh green beans
• 8 oz trimmed asparagus
• 1 red chili (or jalapeño) pepper
• 3 oz shallots
• 5 cloves garlic
• 1/2 oz fresh dill, divided
• 1/2 oz fresh chives, divided
• 1 lemon, for zest/juice
• 1 oz feta cheese
• 3/4 teaspoon Greek seasoning, divided
• 12 oz peeled/deveined extra-large shrimp, tails off
• 6 oz fresh peas
• 3 tablespoons lemon vinaigrette
• 5 tablespoons whole milk plain Greek yogurt
• 1/2 teaspoon pepper