Slow Cooker Sausage Casserole – Mungbean Health

Ingredients

• 8 organic/grass fed beef or chicken sausages
• 1 brown onion diced
• 3 garlic cloves diced
• 1 capsicum diced
• 1-2 grated zucchinis
• 3 sticks of diced celery
• ¼ of a butternut pumpkin chopped into bite size pieces
• 2 tins of diced tomatoes
• 3 tbs tomato paste
• 2 tsp paprika
• 2 tbs Gevity bone broth (or equivalent)
• ⅓ cup of water