Easy Malva Pudding | Rhodes Food Group
Rooted in goodness
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rhodesquality.com.
Ingredients
- 375 ml cream
- 125 g butter, cut into blocks
- 200 ml dark brown sugar
- 1 ml salt
- 15 ml (1 T) Rhodes Quality Apricot Jam
- 30 g (2 T) butter
- 100 ml (⅓ C + 4 t) dark brown sugar
- 45 ml (3 T) Rhodes Quality Apricot Jam
- 1 egg
- 5 ml (1 t) bicarbonate of soda
- 125 ml (½ C) milk
- 250 ml (1 C) cake flour
- 1 ml (¼ t) salt
- 20 ml (4 t) vinegar
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