Cotton soft Japanese cheesecake - Cookidoo® – the official Thermomix® recipe platform
Cotton soft Japanese cheesecake | Cookidoo® – Enjoy a light, creamy cheesecake perfect for Thermomix users. Sign up free for access to this recipe and over 100,000 more!
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Cooking tools:
- Food processor
Ingredients
- butter
- 250 g cream cheese
- 80 g vegetable oil
- 150 g caster sugar
- 120 g milk
- 6 eggs
- 40 g freshly squeezed lemon juice
- 60 g cornflour
- boiling water
- icing sugar
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