Baked Strawberry-Almond Oatmeal | Williams Sonoma
Baked Strawberry-Almond Oatmeal We’ve given oatmeal a delicious makeover by adding fresh strawberries, sliced almonds, almond milk and warming spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williams-sonoma.com.
Ingredients
- 1 1/2 cups (4 1/2 oz./140 g) rolled oats
- 1/2 cup (2 oz./60 g) sliced almonds
- 1 lb. (500 g) strawberries, hulled and halved
- 1/2 cup (3 1/2 oz./105 g) light brown sugar
- 1 tsp. ground cardamom
- 1 tsp. ground cinnamon
- 1/2 tsp. kosher salt
- 1 egg
- 1 1/2 cups (12 fl. oz./375 ml) almond milk
- 3 Tbs. unsalted butter, melted
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