Danish Apple Cake | Æblekage
Savor the flavors of Denmark with this special recipe for Æblekage—a muffin-like cake made with apples, brown sugar, and walnuts. Perfect with coffee or tea!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.
Cooking tools:
- Cake pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Toothpick
- Cooling rack
- Hand mixer
Ingredients
- 1/2 cup butter (, softened)
- 1 cup brown sugar
- 2 egg
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 1 1/2 cups all-purpose flour
- 1 small apple (, diced)
- 1/8-1/4 cup brown sugar
- 1/8-1/4 cup walnuts ((chopped))
- dots butter
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