Emeril’s Delmonico’s Pumpkin Hot Buttered Rum | Emerils.com
Celebrate the holidays with this delicious cocktail from Emeril's Delmonico.
Ingredients
- 1 1/2 ounces 13 Pennies Praline Rum
- 3/4 ounce simple syrup
- Pat of pumpkin butter (pumpkin puree folded into softened unsalted butter)
- 2 ounces hot water
- cinnamon stick
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