Pumpkin Bars Recipe | Betty Crocker
Make classic pumpkin bars with the help of Bisquick® mix, then smother them with buttery cream cheese frosting.
Ingredients
- 2 cups Original Bisquick™ mix
- 2 cups granulated sugar
- 1/2 cup vegetable oil
- 2 teaspoons ground cinnamon
- 1 teaspoon baking soda
- 4 eggs, beaten
- 1 can (15 oz) pumpkin (not pumpkin pie mix)
- 1/2 cup raisins
- 1 package (3 oz) cream cheese, softened
- 1/3 cup butter or margarine, softened
- 1 tablespoon milk
- 1 teaspoon vanilla
- 2 cups powdered sugar
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