Easy Cheesy Ground Beef Quesadillas
Make quick and satisfying ground beef quesadillas with seasoned meat and melty cheese. Perfect for busy weeknights and ready in just 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Garlic press
- Wooden spoon
- Plate
- Aluminum foil
- Paper towel
Ingredients
- 1 lb ground beef
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- ½ teaspoon smoked paprika
- ½ teaspoon oregano
- Salt
- black pepper
- ¼ cup salsa or tomato sauce (optional)
- 2 cups shredded cheese (cheddar, Monterey Jack, or Mexican blend)
- 4 large flour tortillas
- 2 tablespoons chopped fresh cilantro (optional)
- Butter or oil for frying
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