FRENCH TOAST CASSEROLE WITH CARDAMOM CRUMB TOPPING Recipe | Red Stick Spice

FRENCH TOAST CASSEROLE WITH CARDAMOM CRUMB TOPPING Recipe | Red Stick Spice

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A delicious FRENCH TOAST CASSEROLE WITH CARDAMOM CRUMB TOPPING recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.

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Ingredients

  • 1 loaf brioche, sliced
  • 8 eggs
  • 2 cups whole milk
  • 1/2 cup heavy cream
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 tsp Ground Cardamom
  • 2 Tbl Pure Vanilla Extract
  • For the topping:
  • 1/2 cup flour
  • 1/4 tsp grated Nutmeg
  • 1 stick butter, cut into pieces

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