Lemon potatoes served with chicken in white wine sauce
Enjoy lemon potatoes served with tender chicken in a white wine sauce. A bright, flavorful Mediterranean-style dish perfect for an easy yet elegant dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatonation.co.za.
Cooking tools:
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 20 ml (4 tsp) olive oil
- 8 x 180g chicken breast fillets
- Salt
- pepper
- 4 garlic cloves, thinly sliced
- 1 kg potatoes, skin on and cut into 1cm slices
- 500 ml (2 cups) chicken stock
- 250 ml (1 cup) white wine
- 12 springs of fresh thyme
- Juice of 1 lemon
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