Choux pastry swans
Choux pastry swans - This recipe is by epicuriantime.com - A Chef in your kitchen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuriantime.com.
Ingredients
- 1 cup water
- 1/2 cup butter
- 1 cup flour
- 4 large eggs
- 2 cups whipping cream
- 1/2 confectioner's sugar
- 1 tablespoon instant vanilla pudding
- recipeIngredient ends
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