Matcha hummus: a nutritious twist on a classic dip | Biotona
Discover a blend of delicious flavours and nutrition with Matcha Hummus. A perfect mix of chickpea creaminess and matcha's antioxidant benefits.
Ingredients
- 150 g Cooked chickpeas, drained
- 1 Garlic clove
- half lemon Lemon juice
- ¼ cup Olive oil
- 1 heaped tablespoon Tahini paste
- ½ teaspoon Sea salt
- 1 teaspoon Biotona bio Extra premium Matcha
- Toppings Fresh parsley or coriander, sesame seeds, pumpkin seeds
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