Strawberry Cheesecake Cinnabon Rolls Recipe Dreamiest Bake - The Pass and Provisions
Strawberry cheesecake Cinnabon rolls bring a luxurious twist to classic breakfast pastries. The recipe transforms your morning routine with its decadent berry-cream cheese swirls.
Ingredients
- 3 ½ cups (442 grams) all-purpose flour
- ¼ cup (50 grams) granulated sugar
- 1 packet (2 ¼ teaspoons / 7 grams) instant yeast
- ½ teaspoon salt
- ¾ cup (180 milliliters) warm milk
- ¼ cup (57 grams) unsalted butter, melted
- 1 large egg
- 8 ounces (226 grams) cream cheese, softened
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, finely chopped
- ¼ cup strawberry jam
- ¼ cup (57 grams) unsalted butter, softened
- ½ cup (100 grams) brown sugar
- 1 ½ teaspoons ground cinnamon
- 4 ounces (113 grams) cream cheese, softened
- 2 tablespoons (28 grams) unsalted butter, softened
- 1 cup (120 grams) powdered sugar
- 2 tablespoons milk (as needed for consistency)
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