One Pot Lasagna with Meatballs

One Pot Lasagna with Meatballs

www.servingdumplings.com

Super easy one pot lasagna with meatballs. This stovetop lasagna is a weeknight dinner game changer. A fuss-free weeknight lasagna.

View full recipe on www.servingdumplings.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.

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Cooking tools:

  • Dutch oven
  • Skillet
  • Oven
  • Stove
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Grater

Ingredients

  • 1 tbsp olive oil
  • 1 tbsp unsalted butter
  • 1 pound Italian sausage (sweet or spicy)
  • 2 shallots (finely chopped)
  • 3 garlic cloves (minced)
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp sweet paprika
  • 1 tsp dried sage
  • ½ tsp crushed red pepper flakes
  • 2 carrots (peeled and diced)
  • ½ cup white wine (like Pinot Grigio or Chardonnay)
  • 1 cup chicken broth
  • 3 cups crushed tomatoes
  • 4 ounces cream cheese (at room temperature)
  • 7 ounces no-boil lasagna noodles
  • 2 mozzarella balls (torn into small pieces)
  • 2 ounces shredded cheddar
  • 1 ounce grated Parmesan
  • chopped parsley (for serving, optional)

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