Beef Sandwiches | Oklahoma State University

Beef Sandwiches | Oklahoma State University

extension.okstate.edu

Tired of boring deli meat? Get daring with this new easy to make beef sandwich recipe!

View full recipe on extension.okstate.edu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extension.okstate.edu.

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Ingredients

  • 1 pound boneless beef top sirloin steak, cut 3/4 –inch thick
  • 1/4 teaspoons salt
  • 1/4 teaspoon pepper
  • 8 large oval slices rye or sourdough bread, toasted
  • Lettuce leaves
  • 1 cup shredded carrot
  • 1 cup shredded turnip
  • 3 tablespoons sliced green onions
  • 2 tablespoons prepared fat-free Italian dressing
  • ¼ teaspoon dried thyme leaves

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