Creamy Vegetable Korma
Vegetable Korma is a popular Indian dish known for its creamy and aromatic flavors. This recipe combines a variety of mixed vegetables with a luscious cashew-yo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrcook.app.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Saucepan
- Stove
- Wooden spoon
Ingredients
- 2 cups mixed vegetables (carrots, peas, potatoes, cauliflower)
- 1 onion, finely chopped
- 2 tomatoes, pureed
- ½ cup cashew nuts, soaked
- ½ cup yogurt
- ½ cup coconut milk
- 1 tsp ginger-garlic paste
- 1 tsp garam masala
- 1 tsp turmeric powder
- 1 tsp cumin powder
- 1 tsp coriander powder
- ½ tsp red chili powder
- Fresh coriander leaves for garnish
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