Grilled Lobster with Lemon Garlic Butter by Dennis The Prescott Recipe | Traeger Grills
Bring a little surf to your turf and take a page from Dennis The Prescott's cookbook. You'll be dreaming about this smoky ocean dweller for a long time.
Ingredients
- 4 Whole (1-1/2 lb) live lobsters
- 2 Whole lemons, sliced
- flat-leaf parsley, for serving
- 3/4 Cup butter, softened
- 2 Tablespoon flat-leaf parsley, finely chopped
- 1 Tablespoon minced shallot
- 2 Clove garlic, minced
- 1 Tablespoon lemon zest
- 1 Tablespoon lemon juice
- 1/2 Teaspoon sea salt
- 1/2 Teaspoon freshly cracked black pepper
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