Vegan tiramisu
In today's recipe I share a recipe for delicious vegan tiramisu with homemade sponge.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.curryandlove.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Whisk
- Chef's knife
- Dish
- Saucepan
- Measuring cup
- Fine-mesh sieve
- Refrigerator
- Stove
- Kitchen timer
- Cooling rack
Ingredients
- 2 cups flour
- 3/4 cup sugar
- 1/2 tsp salt
- 1/2 tsp sodium bicarbonate
- 1/2 tsp baking soda
- 2 tsp vanilla extract
- 1 cup plant-based milk
- 1/3 cup oil (coconut or sunflower)
- Juice of 1/2 lemon
- 2 cups vegan mascarpone
- 7/8 cup powdered sugar
- 1-2 tbsp lemon
- 3/4 cup coffee
- Rum (optional)
- 3/4 cup plant-based whipping cream
- Cocoa
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