Pineapple salsa - 9Kitchen
1. Combine all ingredients in a bowl. Season with salt and pepper. Cover with plastic wrap and stand at roo...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 1 pineapple, peeled and cut into 1cm dice
- 2 celery stalks, diced
- 1 red capsicum, seeded and diced
- 2 tablespoons chopped flat-leaf parsley
- 2 tablespoons vegetable oil
- Juice of 2 limes
- Pinch cayenne pepper
- 1 long red chilli, finely diced
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