Ratatouille or Rat-a-tat-touille? - Chef In You

Ingredients

• 3-4 tomatoes, seeded and chopped
• 1/4 cup tomato puree
• 2-3 cloves of garlic, minced
• 1 onion, chopped
• 1 tsp cumin-coriander powder
• 3 zucchini, chopped
• 1 large eggplant
• 1 large red bell pepper ( tri colors work too :))
• Basil for garnish
• 1 tsp of Herbs de Provence ( or you can use mixed dried herbs like rosemary, marjoram, basil, bay leaf, thyme, lavender flowers etc)
• salt to taste