Praline-Topped Brown Sugar Slices Recipe

Praline-Topped Brown Sugar Slices Recipe

www.landolakes.com

These pecan praline cookies use an easy topping that is reminiscent of New Orleans pralines.

View full recipe on www.landolakes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.

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Cooking tools:

  • Stand mixer
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Plastic wrap
  • Refrigerator
  • Oven
  • Chef's knife
  • Baking sheet
  • Cooling rack
  • Wax paper
  • Saucepan
  • Stove
  • Spoon
  • Spatula
  • Cutting board

Ingredients

  • Cookie
  • 1 cup firmly packed brown sugar
  • 1 cup Land O Lakes® Butter softened
  • 1 large Land O Lakes® Egg
  • 2 tablespoons Land O Lakes® Half & Half
  • 1 1/2 teaspoons vanilla
  • 3 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2/3 cup finely chopped pecans, toasted
  • 1/4 cup Land O Lakes® Butter
  • 1/4 cup Land O Lakes® Half & Half
  • 1 1/4 cups powdered sugar
  • 1/2 cup finely chopped pecans, toasted

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