Swiss Roll

Swiss Roll

bakingwithgranny.co.uk

Don't be afraid to try baking a Swiss Roll - with this super simple recipe you can make a delicious and beautiful Swiss Roll of your own.

View full recipe on bakingwithgranny.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingwithgranny.co.uk.

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Spatula
  • Microwave
  • Saucepan

Ingredients

  • 2 Free-range Eggs (at room temperature; see Egg Size note below)
  • 85 g Caster Sugar (plus extra for finishing)
  • 85 g Self-raising Flour (see Self-raising Flour note below)
  • 4 tbsp Strawberry Jam (seedless)

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