Crispy Rosemary Hummus
Crispy Rosemary Hummus with garbanzo beans, greek yogurt, olive oil, rosemary, lemon juice, garlic clove, salt, bell pepper takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- gluten-free
- gluten free
- lacto ovo vegetarian
- garbanzo beans
- greek yogurt
- olive oil
- rosemary
- lemon juice
- garlic clove
- salt
- bell pepper
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 15 oz canned garbanzo beans
- 1 cup plain greek yogurt
- 2 Tbsps olive oil
- 4 sprigs fresh rosemary
- 1 tsp lemon juice
- 1 large garlic clove
- 1 tsp salt
- some bell pepper
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