Sizzling Crispy Sheet Pan Taco Pizza Recipe for Fun Family Nights - Dave's Grill
Family-style crispy sheet pan taco pizza recipe transforms weeknight dinners with bold flavors. Spice up mealtime with this crowd-pleasing fusion that marries two favorites!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Ingredients
- 1 (16 oz / 450 g) ground beef
- 1 (16 oz / 450 g) refrigerated pizza dough
- 1 ½ cups (150 g) shredded cheddar cheese or mexican cheese blend
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 packet (1 oz / 28 g) taco seasoning mix
- ¼ cup (60 ml) water
- 2 tbsps olive oil
- 1 cup (250 ml) refried beans, warmed
- 1 cup (150 g) cherry tomatoes, diced
- 1 cup (100 g) shredded lettuce
- ½ cup (120 g) black olives, sliced
- 1 avocado, diced or mashed
- ¼ cup (60 g) sour cream
- ¼ cup (30 g) green onions, chopped
- ¼ cup fresh cilantro, chopped
- ½ cup salsa or taco sauce
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