Cheesy Chicken & Rice Casserole | Paula Deen

Ingredients

• ¼ cup unsalted butter
• 1½ cup chopped sweet onion
• 1 cup chopped red bell pepper
• 3 cloves garlic, minced
• 1 tablespoon All-purpose flour
• 1 cup chicken stock
• ½ cup dry white wine
• ¼ cup heavy whipping cream
• 1½ cups Freshly grated Parmesan , divided
• 1 teaspoon Kosher salt
• ½ teaspoon poultry seasoning
• ½ teaspoon ground black pepper
• 3 cups shredded rotisserie chicken
• 2 cups cooked long-grain rice
• 1½ cups frozen peas
• ¼ cup Chopped fresh parsley
• Chopped fresh parsley , for garnish