Go-to prawn and pesto spaghetti | New World

Go-to prawn and pesto spaghetti | New World

www.newworld.co.nz

Packed with the bright flavours of fresh basil, this simple spaghetti recipe is the ideal option when you’re short on time. If you prefer, you can make it even easier by using Pams Fresh Basil...

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Ingredients

  • 500g Pams frozen raw prawns
  • 1 bunch basil, leaves picked
  • 70g raw almonds, chopped
  • 2 garlic cloves, peeled
  • ½ teaspoon sugar
  • Juice and finely grated zest of 1 lemon
  • ½ cup olive oil, plus 2 tablespoons extra
  • ½ cup (50g) finely grated parmesan, plus extra to serve
  • 400g dried spaghetti
  • 3 tablespoons butter
  • 1 leek, thinly sliced

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