Southern Ham Salad: Easy party favourite from the Deep South
The American South is famous for smoked ham. It’s fried for breakfast, sliced for sandwiches and popular in southern ham salad.
Ingredients
- ½ cup whole-egg mayonnaise
- 3 green onions, very finely chopped
- 1 tablespoon very finely chopped flat-leaf parsley
- 2 teaspoons whole-grain mustard
- ½ teaspoon salt flakes, crushed
- Good pinch ground cayenne pepper, more or less to taste
- Several grinds black pepper
- 200g smoked leg ham, chopped
- Crackers and/or celery heart, for serving
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