Peanut Butter and Ice Cream Pie | Canadian Goodness
This is the Peanut Butter and Ice Cream Pie recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 cups (500 mL) soft chocolate ice cream
- 4 cups (1 L) soft vanilla ice cream
- 1/2 cup (125 mL) creamy peanut butter
- 3 tbsp (45 mL) coarsely chopped salted peanuts
- Chocolate syrup (optional)
- Peanut Crust
- 1 1/2 cup (375 mL) crushed Graham cookies
- 1/4 cup (60 mL) brown sugar
- 1/4 cup (60 mL) chopped peanuts
- 1/4 cup (60 mL) melted butter
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