Leftover Halloween Candy Cookie Dough

Name: Leftover Halloween Candy Cookie Dough
Total time: 32 min
Ingredients: 1 cup (2 sticks) unsalted butter, softened; 1 cup granulated sugar; 1 cup brown sugar; 2 large eggs; 1 teaspoon vanilla; 2-1/2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 cups leftover Halloween candy (about 30 bite-sized chocolate bars chopped and 10 mini bags of candy pieces such as M&M’s and candy corn)

thebakermama.com

Mix your favorite leftover Halloween candy into a cookie dough! Freeze and bake whenever you're craving a warm and yummy cookie!

View full recipe on thebakermama.com

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Cooking tools:

Hand mixer
Mixing bowl
Mixing spoon
Measuring cup
Measuring spoon
Baking sheet
Parchment paper
Freezer
Freezer-safe plastic container
Zip-top bag
Oven
Cooling rack
Chef's knife
Cutting board
Refrigerator

Ingredients

1 cup (2 sticks) unsalted butter, softened
1 cup granulated sugar
1 cup brown sugar
2 large eggs
1 teaspoon vanilla
2-1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups leftover Halloween candy (about 30 bite-sized chocolate bars chopped and 10 mini bags of candy pieces such as M&M’s and candy corn)