Spicy Black Bean Quesadilla with Mexican Salad | Recipe | SoCook

Spicy Black Bean Quesadilla with Mexican Salad | Recipe | SoCook

socook.co.uk

A delicious vegetarian quesadilla with black beans, red onions, peppers & mozzarella encased in a tortilla wrap & griddled till golden brown, served with a Mexi

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at socook.co.uk.

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Ingredients

  • 1/2 whole avocado
  • 1 whole bell pepper (red)
  • black pepper (to taste)
  • 75 grams cherry tomatoes
  • 1/2 tsp Clear honey
  • 4 sprigs fresh coriander
  • 2 cloves garlic
  • 40 grams lettuce
  • 1/2 whole lime
  • 50 grams mozzarella
  • 2 tbsp olive oil
  • 1 whole red onions
  • salt (to taste)
  • 1/2 tbsp sliced jalapenos
  • 4 whole spring onions
  • 1/2 tbsp sunflower oil
  • 1/2 tin tinned black beans
  • 1/2 tin tinned sweetcorn
  • 2 single wraps

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