Thai Basil Chicken Stir Fry | Zallie Family Markets

Ingredients

• 1 tsp toasted sesame oil
• 1 ½ lbs boneless, skinless chicken breasts, cut into 1-inch pieces
• 2 cups coarsely chopped fresh green beans
• 1 red bell pepper, chopped
• 1 cup sliced shallots
• 3 cubes frozen Dorot Gardens Crushed Ginger, thawed
• 2 cubes frozen Dorot Gardens Crushed Garlic, thawed
• ¼ cup gluten - free oyster sauce
• 1 tbsp gluten - free fish sauce
• 1 cup chopped fresh Thai basil or Italian basil
• Lime wedges, crispy shallots and/or crushed red pepper flakes for garnish (optional)