Sautéed Brussels Sprouts
The smoky flavour of bacon and the soft texture of Brussels sprouts will convince you that this is a perfect fall dish.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1 lb Brussels sprouts
- 5 slices bacon
- 1 large orange
- 3 tbsp butter
- 1 tbsp corn oil
- 2 tsp wholegrain mustard
- 5 oz water
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