Spinach Dip - Gluten-Free Mom's Table
This gluten free spinach dip is a family favorite. So easy and so good. This recipe comes from my Aunt Marcia and is our go to dip for all celebrations. So crea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glutenfreemomstable.com.
Ingredients
- 2 6 oz bags chopped frozen spinach (thawed and squeezed dry)
- 1 can water chesnuts
- 1 red pepper
- 1 bunch of green onions
- 1 cup mayonaisse
- 16 oz sour cream
- 1 tsp celery salt
- 1 tsp dill
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