Soft Peanut Butter Sandwich Cookies with Chocolate Filling
Whip up these soft peanut butter sandwich cookies stuffed with chocolate filling. Perfectly tender cookies paired with creamy, rich frosting for a delightful snack or dessert.
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Cooking tools:
- Hand mixer
- Sifter
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Fork
- Spatula
- Measuring cup
- Measuring spoon
- Saucepan
- Spoon
- Cooling rack
Ingredients
- 1/2 cup creamy peanut butter.
- 1/2 cup granulated sugar.
- 1/4 cup packed light brown sugar.
- 1/4 cup room-temperature butter.
- 1/4 cup Crisco or any shortening.
- 2 big eggs.
- 1/2 tsp vanilla extract.
- 1 and 1/2 cups plain all-purpose flour.
- 1 tsp baking soda.
- 1/4 tsp table salt.
- 1/4 cup granulated sugar (to coat dough balls).
- 1/4 cup butter (for frosting).
- 1 1/2 tbsp cocoa powder.
- 3 tbsp milk (any type works).
- 2 cups powdered/confectioners' sugar.
- 1 tsp vanilla flavoring (for frosting).
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